Did you know that obesity is more likely to cause a stroke

Generally speaking overly obese people, has not only the image problem, or serious health threats, but also one of the main risk factors for stroke, the body is relatively high blood lipids, high blood viscosity, easy to induce cardiovascular and cerebrovascular diseases. Especially coronary heart disease, stroke, etc. Relatively speaking, the chance of causing a stroke is higher than normal people. And want to know whether they have reached the standard of obesity, generally speaking, a person’s weight more than 20% of the standard weight, known as obese; less than 20% of the standard weight, it is wasting. What is the standard weight? There is a simple formula, that is, the standard weight (kg) is equal to the height (cm) minus 105. clinical observations that obese patients compared with the general population, the chance of stroke to 40% higher. Why are fat people prone to stroke? Because the endocrine and metabolism of obese people are more disturbed, the blood cholesterol, triglycerides increased, high-density lipoprotein reduced. In addition, fat people are often accompanied by diabetes, hypertension, coronary heart disease and other diseases, these are the risk factors for stroke. Some fat people are obviously fat in the abdomen, some are mainly fat in the hips, and studies have shown that people who are fat in the abdomen are more susceptible to stroke than those who are fat in the hips. Generally speaking, women are prone to fat in the buttocks and thighs, and men are prone to fat in the abdomen, which is also the reason why men are prone to stroke. Therefore, obesity is a risk factor for stroke, and measures need to be taken as soon as possible to actively control weight, and “keep your mouth shut and your legs open” is obviously necessary! If obesity reaches an uncontrollable stage, it is recommended to opt for surgical treatment and to go to a professional and mature weight loss surgery center to regularly evaluate a series of complications caused by obesity, especially hypertension, diabetes, heart disease and cerebrovascular pathology, and to actively and effectively regulate intervention and treatment.