Recipe for Fuyang Tang



Fu Yang Tang is composed of Shu Lac, Angelica Sinensis, Gui Zhi, Ginseng, Deer Velvet Antler and Fructus Psoralea.

Fuyang Tang is a traditional Chinese medicine formula from the book “Articles on Warm Diseases”, which has the effect of benefiting qi and nourishing blood (replenishing the body’s qi and blood), tonifying the kidneys and helping the yang, and is mainly used for the treatment of shaoyin disease (disease caused by the invasion of the shaoyin meridian by exogenous disease evils) that has not been treated for a long time, and then chilled with one evidence of warmth of the hands and feet, tiredness, fatigue, and sleepiness, etc. The formula includes deer antler to warm and tonify the kidney yang (warming and supplementing kidney yang) to pass the yang of the whole body.

In this formula, deer antler warms and replenishes kidney yang (warms and replenishes kidney yang) to pass the yang of the whole body as the principal medicine, while ginseng and angelica greatly replenish qi and blood to help the warmth of appendicitis as the ministerial medicine, shu qi will elevate the evil of the accumulation on the upper level, and cinnamon sticks will spread the evil of the loose on the surface, which are all the adjuvant medicines.

The adverse effects of this drug are not clear, if there is any relevant symptom, it is recommended to consult a doctor in time, do not self-medicate.