Gallstones patients can eat more vitamin-rich vegetables and fruits in their normal diet, in addition to more protein-rich foods. Gallstones patients need low fat, low cholesterol diet, avoid greasy food intake, do not eat spicy stimulating food, drink more water, to ensure that the amount of water per day in 2000ml or more, to promote the body’s metabolism, reasonable rest, to avoid fatigue, which is helpful for gallstones patients. Gallstone patients can eat more vitamin-rich vegetables, fruits, because they are rich in vitamins and dietary fiber, in addition to eating protein-rich foods, can provide nutrition. Usually should also do less food, more meals. Gallstones patients, usually if there is discomfort, timely to the hospital, actively cooperate with the doctor treatment, do not be careless, delay treatment.