Accumulated food and cough can be treated with Chinese herbal soup. For example, Er Chen Ping Stomach San, San Zi Nourishing Family Soup, Qing Jin Hua Phlegm Soup and other traditional Chinese medicine soup, but the specific medication needs to be used under the guidance of a doctor. Accumulated food and cough, generally refers to the improper diet, resulting in food accumulation, damage to the spleen and stomach, brewing phlegm, dampness and heat caused by cough, so according to the different situations, respectively, the use of clearing heat to resolve phlegm, drying dampness and resolving phlegm (drying dampness to remove phlegm in the body of the drug) and stop coughing. 1. Drying dampness and resolving phlegm (removing phlegm by drying dampness), eliminating food and relieving cough: it is suitable for those who love to eat greasy food, resulting in indigestion, no appetite, bloating, tightness in the chest, coughing with much sputum, especially coughing with much sputum in the morning and after meals, and coughing with much sputum and viscous sputum. It can be treated with Er Chen Ping Stomach San and San Zi Nourishing Family Soup with additions and subtractions. 2. Clearing heat and resolving phlegm, clearing the lungs and relieving cough: It is suitable for those who love to eat spicy and greasy food, resulting in indigestion of diet, which generates phlegm and heat and triggers cough with much phlegm, yellow color, bloating, acid reflux, loss of appetite, or even fever, dry mouth and thirst, etc. It can be treated with Qing Jin Hua Phlegm Tang and San Zi Nourishing Family Tang. It can be treated by taking Qing Jin Hua Phlegm Tang to clear heat and resolve phlegm. If you have a cough and phlegm, you should consult a doctor and follow the doctor’s instructions for examination and treatment, do not take medication without authorization.