Nutritional value and efficacy of broad beans

Fava beans, also known as Hu beans, Sichuan beans, bay beans, flat, sweet, slightly pungent flavor, to the spleen, stomach meridian.
Effects: Strengthening the spleen and inducing diuresis, detoxification and swelling.
Applicable people: broad bean powder and brown sugar with eating can be used for bloating, diet reduction, indigestion of the crowd; with winter melon skin to eat can be used for edema, urinary discharge is not smooth crowd.
Nutritional value: broad beans mainly contain carbohydrates and a certain amount of protein, fat, vitamins and trace elements.
Eating method: suitable for fried and eaten.
Precautions: Fava beans are prohibited for people with fava bean disease.
In the case of daily consumption, the food efficacy is limited and cannot play a role in the treatment of disease. If you have any uncomfortable symptoms, please consult a doctor in time to avoid delaying your condition.