Chinese medicine has always emphasized that the good or bad function of the body’s internal organs will be expressed in the face, and different internal organs correspond to different facial expressions. If one day you find that the wrinkles on your otherwise smooth forehead, eyes or cheekbones have suddenly increased, it means that your liver is overburdened. When the first small fine lines appear on your face, is your heart cut like a knife? Aging is a woman’s greatest fear, and wrinkles are one of the most direct manifestations of aging. But did you know that a bad liver will also make your face wrinkly? According to Chinese medicine, a person’s face and the five organs have an important connection, the health of the five organs will affect the inner qi and blood, which will determine the external performance of the face and skin. A bad liver, on the other hand, can easily lead to the appearance of wrinkles. To exterminate the traces of wrinkles, you must start by taking care of your liver! Our liver is a large “garbage disposal”, if the liver does not function well, it will lead to the accumulation of toxins in the body, which will not only cause blemishes, obesity and other problems, but also damage the skin metabolism, thus leading to wrinkles. There are many objective reasons for wrinkles, but if you are not yet middle-aged but have fine lines on your skin, you should consider the health of your liver. Patients with liver disease are treated with regular medications and some herbal teas on a daily basis to help relieve symptoms and improve the effectiveness of treatment. These herbal teas are mainly suitable for patients with symptoms of liver qi stagnation, such as distension and pain in both sides of the liver, swelling in the liver area and irritability. A, grapefruit peel tea Method: each time with 6 to 9 grams of grapefruit peel, add an appropriate amount of water decoction or boiling water steeping, drink as tea. Must remember that the tea with grapefruit peel is not fresh grapefruit peel, but should be treated. Processing method: choose the surface clean, lustrous, uniform and dense texture, fragrant grapefruit peel. First peel off its greenish-yellow skin (because this layer of skin hard and hard to eat), the white “cotton wool” under the skin of the inner layer with boiling water for 10 minutes, then pick up, soak in water for one night. The next morning, the grapefruit peel fished up, squeeze out the water, dried in the sun and set aside. This kind of medicinal tea is mainly suitable for hepatitis B patients with abnormal glutathione transaminase and glutamic oxalacetic transaminase. Second, gynostemma tea gynostemma is currently the only plant that has been confirmed to contain the total ginseng glycosides, in addition to the ginseng genus. Modern scientific tests have proved that gynostemma has tonic, sedative, anti-nervous, appetite promoting, transaminase lowering, aging delaying, cancer prevention and control effects on human body. Method: For hepatitis B patients with repeated abnormal liver function, fatigue and poor appetite, 15 to 20 grams of gynostemma can be taken each time with a decoction of appropriate amount of water or boiling water. This kind of medicinal tea is mainly suitable for patients with elevated transaminases and bilirubin of hepatitis B. Yin Chen tea has the effect of clearing damp heat and reducing jaundice. Hepatitis patients with thirst, dark yellow urine or short red, constipated stool, yellow tongue and other discomforts often take this tea, can play a certain role in liver protection, lowering enzymes, reducing yellow and alleviating symptoms. Method: Each time you can use 20 to 30 grams of inoceramus, add the right amount of water and decoct for 40 minutes to remove the dregs and take the juice, drink it in portions as tea. Fourth, chicken bone herb tea chicken bone herb is cool, sweet and slightly bitter, with the effect of clearing heat and detoxification, dredging the liver to relieve pain. Method: Hepatitis patients with jaundice or urine yellow, dysfunctional ribs, can be used chicken bone herb 15-30 grams, add appropriate amount of water decoction for 40 minutes and take the juice. This kind of medicinal tea is mainly suitable for patients with hyperlipidemia and fatty liver. Five, cassia seed tea cassia seeds taste sweet, bitter, slightly cold, to the liver, kidney, large intestine meridian, can clear the liver and eyes, laxative. Modern pharmacological research has found that cassia seeds also have cholesterol-lowering, antibacterial and antihypertensive effects. Method: Lightly fried cassia seeds, pounded, each time with 10-20 grams, add 300-400 ml of water and decocted for 10 minutes, or brewed with boiling water as a tea drink; like sweet taste, can be stirred with honey to take. Six, lotus leaf tea lotus leaf is a “dual-use” thing, its chemical composition of the lotus leaf alkaloids have the effect of lipid elimination; lotus leaf is rich in flavonoids, is the scavenger of most oxygen free radicals, can indirectly reduce lipid peroxidation and oxidation of low-density lipoprotein generation, so as to achieve the purpose of protecting liver cells and lowering lipids. Method: After rubbing dried lotus leaves, 5 to 10 grams each time, brew with boiling water, the best effect of the first brewing tea; 2 to 3 packets can be brewed every day, preferably once in the early morning on an empty stomach, to get rid of lipids better. Of course, before taking any medicinal tea for liver disease patients, it is best to consult a professional herbalist and use it under the guidance of a herbalist in order to target and ensure the effectiveness of the treatment.