Mung bean water as a kind of food, there is no effect of removing fetal toxicity, can not play the same role as drugs. Pregnant women can drink some mung bean water in moderation, can promote the metabolism of pregnant women, can relieve constipation caused by high body temperature. In addition, mung bean water can replenish the essential amino acids needed by the human body, but also to increase appetite. However, it is recommended that pregnant women do not drink a lot of mung bean water for a long time, so as not to stimulate the gastrointestinal tract, abdominal pain, diarrhea and other symptoms. Although mung bean water has many benefits, but not suitable for everyone to drink, especially easy to allergic to the crowd. Mung bean water can not achieve the effect of removing fetal toxicity, if there are abnormalities in the fetus, it is recommended to consult a doctor in a timely manner, under the guidance of the doctor for formal treatment.