Peeled shrimp eaten raw may have parasites. Peeled shrimp is a kind of seafood, most of which grows in subtropical and temperate seas, compared with land food, its parasite content and species is relatively small, but may still contain parasites. At the same time, shrimp in its transportation and salvage process are likely to be contaminated with parasite eggs. Eaten raw due to the lack of high-temperature cooking, simple cleaning can not remove the parasite eggs, consumption increases the possibility of parasitic infection, so peeled shrimp must be fully cooked before consumption. Eat raw peel shrimp in addition to the risk of infection with parasites, the risk of infection with Vibrio parahaemolyticus, Staphylococcus aureus, Salmonella and other bacterial possibilities are also increased. At the same time, eat raw peel shrimp its protein utilization is not high, from the nutritional point of view is also not conducive to good health, easy to lead to indigestion and other uncomfortable symptoms. So it is recommended that food such as prawns should be fully cooked before consumption, prawns contain high histidine, not fresh prawns will be decomposed to produce more histamine, easy to lead to food poisoning, so prawns are recommended to be consumed as soon as possible. Peeled shrimp allergy should not eat peeled shrimp.