What are the dietary principles for cirrhosis decompensated stage? Cirrhosis is a common chronic liver disease that can easily turn into liver cancer if not properly cared for. The cirrhotic decompensation stage is the end stage of various chronic liver diseases, and at present, there are no specific drugs or methods. Due to the varying degrees of damage to liver function, a series of different complications such as ascites, vomiting blood and black stool, coma, etc. often occur. In addition to rest and active cooperation with treatment, the diet of patients with cirrhosis is also an important measure to assist in the treatment. A proper diet can not only promote the recovery of the patient’s disease, but also avoid many complications to a certain extent. Hemoglobinemia is an important mechanism for the occurrence of ascites. Cirrhotic ascites is mostly accompanied by hypoproteinemia. Giving patients with cirrhosis a high-protein diet can increase the plasma protein content and protect the liver, prompt the recovery of damaged liver cells and promote the regeneration of liver cells. Under stable condition, it is better to supply 1.2-5g of protein per kg of body weight, and 80-l00g of protein for the whole day, half of which should come from lean meat, fish, milk, eggs and soybean products with high nutritional value, and pay attention to the meat and vegetable mix. However, it should be noted that in patients with significantly reduced liver function or aura of liver coma, in order to reduce the burden on the liver and reduce the concentration of ammonia in the blood to avoid further deterioration, the protein intake should be strictly limited to no more than 20g per day. Carbohydrate supply should be moderate They include grains, vegetables, fruits and sugars. Providing enough carbohydrates can reduce the consumption of protein and reduce the burden on the liver; carbohydrates can maintain the glycogen content in liver cells, so that they can be used for the composition and proliferation of liver tissues to protect the liver. Therefore, patients with cirrhotic ascites, under the condition of complete rest, the daily dietary calories to 2100-2400 kcal is appropriate, and the daily supply of carbohydrate amount 350-400g Meguchi can ensure the needs of the body, but the patient should not take too much additional oral sugar in addition to the diet. The supply of fat should not be too much The sclerotic liver reduces the synthesis and secretion of bile and poor excretion, so that the digestion and absorption of fat is seriously affected. Too much dietary fat not only hinders digestion, but also tends to be deposited in the liver, causing liver decompensation. Fat per day to 40 – 50g, to contain unsaturated fatty acids of vegetable oils is good. The supply of vitamins should be abundant. Patients with cirrhosis are highly susceptible to multivitamin deficiency, therefore, patients should often eat more vitamin-rich vegetables, fruits, coarse grains, egg yolk, lean meat, animal liver and other foods. Restrict the intake of water and sodium Restricting the intake of water and sodium is an important measure for the treatment of ascites. For patients with large amount of ascites and little urine, they can eat low salt or salt-free diet, and when the condition improves, ascites decreases and urine volume increases, salt intake can be increased moderately, 2-3g of sodium salt per day. Patients with a large amount of ascites, the intake of water, in addition to the water contained in the main and side dishes and fruits every day, can no longer drink water, such as feeling mouth thousand, thirsty, can drink a little. The total daily intake of water, including infusion, should not exceed 1500ml. It is especially important to emphasize that for patients in the decompensated stage of cirrhosis, food should be soft and easy to digest, because the decompensated stage of cirrhosis, often accompanied by esophageal varices, is prone to esophageal vein rupture bleeding and induced vomiting and black stool. Therefore, the food that patients usually eat should be soft, light and easy to digest, with semi-liquid or soft rice as the best. Adopt the diet system of small amount and multiple meals, forbid spicy and stimulating diet, and strictly forbid alcohol. The above is a brief introduction to “What are the dietary principles of cirrhosis decompensated stage?” I hope it will be helpful to those who are in the decompensated stage of liver cirrhosis.