For people who have had thyroid surgery, it is recommended that they eat more protein, vegetables and fruits. Thyroid surgery is a part of the neck surgery, the postoperative diet and most of the post-surgical diet is not very different, the first principle of the diet is light, and then you can eat more protein-rich foods, such as fish, because protein is conducive to the regeneration of the body’s tissues, i.e., wound healing. Also eat more fresh vegetables and fruits rich in dietary fiber and vitamin C, such as oatmeal, bok choy, celery, apples, bananas, etc., which is beneficial to the body’s recovery after surgery. In addition to this, do not eat spicy food after surgery, which may lead to inflammatory reaction of the wound and is not conducive to the recovery of the condition.