People suffering from gastritis had better not eat white radish, although the white radish has a variety of effects, such as clearing heat and phlegm, eliminating food and laxative, as well as supplementing vitamins, etc., but its taste spicy, stimulating effect on the stomach and intestines, especially can not eat raw radish. If chronic gastritis patients do not have stomach pain, bloating and other uncomfortable symptoms, you can eat fried radish, but should not be more. Patients who have symptoms such as gastric distension and stomach pain should immediately seek medical attention and undergo systematic examination to rule out the occurrence of active gastritis lesions, gastric ulcer, gastroesophageal reflux disease, gastric cancer, etc. Patients are advised to eat a light diet on weekdays, with three regular meals, no overeating, no cold, spicy and other stimulating foods, and more easily digestible liquid or semi-liquid foods such as rice porridge, noodle soup, soft noodles, etc. to promote physical recovery.