The Chinese herb cardamom nutmeg is known as mace, which has the effects of drying dampness, moving qi, warming the stomach and stopping vomiting (treating vomiting caused by stomach cold by warming the spleen and stomach). It can be used to treat cold and dampness internal obstruction, distension and cold pain in the epigastric region (stomach and abdomen). Nutmeg treats internal obstruction of cold and dampness, distension and cold pain in the epigastrium and abdomen, belching (burping) and vomiting, and inability to think about food and drink. Nutmeg is often used in combination with dry ginger, Houpu, and Muxiang to treat cold and damp internal obstruction in the epigastrium and abdomen caused by cold and dampness, cold pain and fullness in the epigastrium, lack of appetite, and white and greasy tongue; it is also used in combination with galangal, atractylodes macrocephala, and Chen Pi to treat cold and damp internal obstruction in the abdomen and abdomen, belching (belching) and retching (hiccups and vomiting) caused by cold dampness and dampness. It is forbidden to be taken by those with deficiency of Yin and blood, and insufficient fluid. Caution should be exercised if there is no cold-dampness. If you need to use the Chinese herb Herba Cochinchin, you must use it under the guidance of a medical professional.