Chinese medicine Wei Ling Xian soaked in vinegar has the effect of dispelling wind-dampness, clearing the channels and relieving pain (dredging the meridians and relieving pain), and eliminating bone candida. Chinese medicine Wei Ling Xian soaked in vinegar, has the efficacy of dispelling wind-dampness, clearing the channels and relieving pain, and eliminating bone and fishbone. It is mainly used for treating wind-dampness paralysis, fish bone and throat, bruises, headache, toothache, gastric pain, and phlegm (pathological products formed by impaired metabolism of water and liquid), choking and diaphragm, women’s impediment (lumps in women’s lower abdomen) (women’s lumps in the lower abdomen), accumulation of lumps, breast lumps, mumps, etc. It is also used to relieve pain by dispersing and dispersing the wind and dampness. This product is pungent and dispersive, and should not be taken by those with weak qi and blood. There are occasional allergic reactions to Wei Ling Xian. If there is any discomfort, it is recommended to consult a doctor promptly. If medication is needed, it should be diagnosed by a doctor and regulated according to the doctor’s instructions.