Children can eat chicken with fever, but should be moderate, should also pay extra attention to the way of cooking chicken. Chicken is mainly rich in high-quality protein, but also contains calcium, phosphorus, iron and other minerals, as well as vitamin A, vitamin C and so on. When children have a fever, they can eat chicken properly to replenish energy and nutrients needed by the body, and enhance resistance to promote the recovery of body functions. Children eat chicken when fever, should pay extra attention to the way of cooking chicken, mainly to take a light method of cooking, avoid deep-fried, braised, smoked and roasted and other practices, so as not to aggravate the symptoms of fever. In addition, children eat chicken when fever, should be moderate, not overeating, so as not to cause abdominal pain, diarrhea and other gastrointestinal discomfort. Children with fever, usually also need to more intake of fresh fruits and vegetables, while paying attention to the diet light, you can eat rice porridge, noodles and other easily digestible food. When the fever persists, it is also necessary to consult a doctor in time, and the doctor will carry out targeted treatment and treatment.