Effects of Yellow Cherry

Yellow cherry is a variety of cherry, cherry, cherry, also known as cherry, purple cherry, warbler peach, etc., temperature, taste sweet, sour, to the spleen, kidney meridian. Efficacy effects: tonifying the spleen and kidney, moisturizing and nourishing skin Applicable people: Fresh cherries can be used for diarrhea caused by spleen deficiency, lumbar and knee pain caused by kidney deficiency and other people. Nutritional value: cherries contain a certain amount of carbohydrates, vitamins and trace elements, including iron, protein, sugar, potassium, phosphorus, carotene and vitamins and other substances. Method of consumption: Most of the cherries are eaten raw, but can also be made into wine to drink. Cautions: People with fever should consume cherries with caution. In the case of daily consumption, the food efficacy is limited and cannot play a role in the treatment of disease. If you feel sick, please seek medical advice to avoid delay.