Ganoderma lucidum wine does not have the best match, Ganoderma lucidum can be and angelica, astragalus, wolfberry, jujube and other traditional Chinese medicine wine, but it should be noted that the effect of traditional Chinese medicine wine is different from the efficacy of the drug decoction, if used in the treatment of diseases need to be under the guidance of a professional physician for the use of medication. Ganoderma lucidum, also known as wood ganoderma lucidum, is a traditional Chinese medicine, belonging to the porous fungi family Chi Chi or purple ganoderma lucidum dried mushrooms, sweet taste and sex flat, attributed to the heart, lungs, liver, kidneys meridian, and so on. It has the effect of tonifying qi and tranquilizing the mind, relieving cough and calming asthma. It can be used to treat insomnia, restlessness and other symptoms. Ganoderma lucidum can also be used to a certain extent to treat stomach disorders, neurasthenia, chronic hepatitis, coronary heart disease and other diseases. Lingzhi can be combined with angelica, astragalus, wolfberry, jujube and other traditional Chinese medicines to make wine, but it is not recommended to drink too much of it, and it is not recommended for those who are allergic to Lingzhi and alcohol; it is not recommended for children, pregnant women, lactating women, and women who are menstruating. If medication is needed, it is recommended to consult a medical professional.