Papaya in wine has the effect of stretching the muscles and bones, dredging the meridians and so on. Papaya is the dried nearly mature fruit of the plant of the Rosaceae family. The drug is sour and warm in nature, and belongs to the liver and spleen meridians. It has the functions of relaxing tendons and activating collaterals (stretching tendons and bones, dredging meridians and channels), harmonizing the stomach and resolving dampness, and can be clinically used for the treatment of dampness paralysis and constriction, lumbar and knee joints soreness, summer dampness, vomiting and diarrhea, contracture of the tendons and contracture of the pain and edema of the feet and other diseases. The adverse reaction of the drug is not clear, but avoid eating spicy and stimulating food during consumption. The drug can be used to soak wine can play a role in relieving tendons and activating collaterals, but the efficacy of soaking in wine is limited, and can not replace the treatment of drugs. If necessary, it is recommended to go to a regular hospital, under the guidance of professional physicians to identify the treatment.