Esophageal squamous epithelial papillary hyperplasia is a kind of verrucous proliferative lesion of esophageal mucosa, which is mostly related to dietary stimulation and inflammatory stimulation caused by bacterial and viral infection.
Esophageal squamous epithelial papillary hyperplasia is a mild atypical hyperplasia, which can be caused by poor dietary habits, such as liking to eat too hot, too cold food and spicy hot pot, fried chicken, ice cream, alcohol and other spicy stimulating foods. It can also be caused by bacterial, viral, fungal and other infections.
Patients with esophageal squamous epithelial papillary hyperplasia usually need to eat a light diet, eat more millet porridge, buns and other soft texture, easy to digest food, try to avoid peanuts and other hard texture and chili, alcohol and other stimulating food intake.
Patients with papillary hyperplasia of the esophageal squamous epithelium are advised to seek timely medical treatment under the guidance of a doctor.