Chronic renal failure should eat strawberries in moderation, strawberries are rich in nutrients and can help digestion, but excessive consumption may lead to hyperkalemia. At the same time, patients should eat less high salt, high protein and other foods. Patients with chronic renal failure can eat strawberries in moderation, strawberries contain more nutrients and have higher nutritional value. Strawberries contain water, carbohydrates, vitamins, potassium, phosphorus, vitamins and other nutrients, which can provide energy for the body. Strawberries are rich in dietary fiber, which can help gastrointestinal peristalsis and promote digestion. Patients with chronic renal failure should reduce the intake of high-salt, high-protein foods, such as pickles, squash, cured meat, etc. Patients should eat less high-protein foods, and it is recommended to focus on animal proteins, such as eggs, milk, fish and so on. Patients with chronic renal failure should eat strawberries in moderation, it is recommended to adjust the diet, but also eat less high potassium, high phosphorus food, such as yams, potatoes, nuts and so on. At the same time should be timely to the hospital, follow the doctor’s instructions standardized treatment, so as not to delay the condition.