If a child does not have fava bean disease, he or she can eat cooked fava beans in moderation, but if the child has fava bean disease, it is not recommended to eat fava beans to avoid causing hemolysis. Fava beans itself is rich in calcium, iron and a variety of other minerals, for the child’s physical development has a relatively large help, normal children consume for the bones, the brain and other development is better, but if you have a child with fava bean disease, it is not recommended to consume fava beans, may cause hemolysis. In addition, fava beans must be cooked to take, otherwise the beta-cyanoalanine, 4-dihydroxyphenylalanine, etc., will lead to acute hemolysis in children, and do not eat too much to avoid indigestion.