The dosage of Chicken Blood Vine is usually related to the disease and cannot be generalized. Chicken Blood Vine, the name of Chinese medicine, is bitter, sweet and warm in nature. It has the efficacy of activating blood and tonifying blood, regulating menstruation and relieving pain (regulating menstruation and relieving menstrual pain), relaxing tendons and activating collaterals (stretching tendons and bones, dredging meridians and collaterals), and is used in the treatment of rheumatism, rheumatoid disease, systemic lupus erythematosus, lumbago, and leucorrhea, etc. Therefore, its dosage is different for different diseases. 1. Rheumatism, rheumatoid disease: put 250g of chicken blood vine in a clean bottle, add 1000ml of white wine to seal, soak for 7 days, filter and remove the dregs. 2. Systemic lupus erythematosus: 30g each of chicken blood vine, Radix Gentiana scabra, Astragalus, Salvia miltiorrhiza, Chasteberry, Radix Rehmanniae Praeparata, 12g each of Rhizoma Polygoni Multiflori, 12g each of Radix et Rhizoma Polygoni Multiflori and Rhizoma Polygoni Multiflori, 9g each of Lotus Heart and Rhizoma Polygoni Multiflori and 5g each of Ophiopogonis paniculata, Radix et Rhizoma Polygoni Multiflori. 1 time daily. 3. Lower back pain, leucorrhea: chicken blood vine 30g, gold cherry root, jackfruit, eucommia, ink drought lotus 15g each. decoction, remove the dregs, take the juice, take warm. Daily 1 dose. In addition, during the time of taking the chicken blood vine should pay attention to avoid eating spicy stimulating food, it is recommended by a professional doctor after the identification and treatment of standardized medication, do not take medication without authorization.