Intense burning sensation in the gastrointestinal tract after consuming spicy food is mainly due to the stimulation of the gastrointestinal mucosa by spicy food, which can be intervened by general treatment and medication.
1. General treatment
(1) Stop eating spicy and irritating foods, and avoid ingesting foods such as ice water and cold beer to exacerbate the symptoms of gastrointestinal irritation.
(2) Take warm water, milk and other beverages to dilute the spicy and irritating foods entering the gastrointestinal tract.
2. Drug treatment: for abdominal pain, burning sensation and other irritating symptoms continue to be unrelieved, oral bismuth potassium citrate and other gastrointestinal mucosal protectants, scopolamine and other antispasmodic drugs can be taken for treatment to relieve the irritating symptoms.
The occurrence of long-term unrelieved abdominal pain, gastrointestinal burning sensation, it is recommended to promptly go to the hospital; the above drugs need to be used under the guidance of clinicians.