You can usually drink pig’s claw soup after intestinal polyp surgery, and it is recommended in moderation. Moderate consumption of pig’s claw soup can promote postoperative wound healing for patients after intestinal polyp surgery. Pig’s claw soup contains rich nutritional value, because pig’s claw contains high quality high protein, fat, cholesterol, etc., pig skin inside the collagen content is also relatively high, the daily intake of the body is more limited, it is recommended that appropriate consumption. After intestinal polyp surgery, patients should pay attention to maintain a comfortable mood in daily life, avoid sitting for a long time, take a light liquid diet, avoid fried food, eat less greasy food, eat more fresh fruits and vegetables, and should also pay attention to the observation of blood in the stool, abdominal pain, fever and other undesirable situations. It is recommended that patients with intestinal polyp surgery should have balanced nutrition after surgery, go to the hospital for timely examination if they feel unwell, and follow the doctor’s instructions for regular review.