Stomach cold is mainly manifested as cold pain in the stomach and epigastric region, aggravated by cold, reduced by warmth, stomach and epigastric region likes to be warm and pressed, and likes to drink hot beverages. In Chinese medicine, it belongs to the deficiency of cold in the spleen and stomach, and moxibustion is used to warm the middle part of the stomach and dispel the cold (using medicine to warm the spleen and stomach to dispel the cold), regulate qi and harmonize the stomach as the treatment principle, and select the middle epigastric point, the foot Sanli, and the gastric Yu point. The mid-epigastric point is located on the anterior midline, 4 inches above the umbilicus. The Foot Sanli point is located on the anterior lateral side of the lower leg, 3 inches below the calf’s nose, one transverse finger adjacent to the anterior border of the tibia. Stomach Yu is on the back, 1.5 inches below the spinous process of the 12 thoracic vertebrae. Moxibustion: moxa stick suspension moxibustion at each point for 10 to 15 minutes, moxa stick moxibustion for each point 3 or 5 strong, to the extent of local skin flushing. Stomach cold people should eat a light diet, not greedy cold drink cold, eat spicy stimulating food. Moxibustion should not be performed on an empty stomach, not immediately after meals, moxibustion should be carried out under the guidance of a physician to avoid damage.