Saffron is used as a main treatment for all kinds of liver diseases, bleeding disorders caused by various reasons, etc. Saffron is effective in cooling the blood and detoxifying the blood, stopping bleeding, tonifying the blood, clearing the liver and improving eyesight.
Saffron is the name of traditional Chinese medicine, is the dried stigma of saffron in Iris family, which is cool in nature and sweet in flavor. It has the effects of activating blood circulation, removing blood stasis, tonifying blood, stopping bleeding, clearing the liver and improving eyesight, cooling the blood and detoxifying the toxin. It is mainly used for treating hemorrhagic conditions caused by various reasons, blood deficiency, menstrual disorders, and various types of liver diseases and other conditions.
The adverse reactions, contraindications and precautions of saffron are not clear at present. Because of its effect of activating blood circulation and removing blood stasis, pregnant women and menstruating women need to use it with caution.
Saffron is harvested during the flowering period from August to November every year, and after drying, it is placed in an airtight container for preservation, protected from moisture and mold.
Drugs should be taken under the guidance of a physician, do not self-medication, to avoid causing adverse consequences.