Sugarcane juice is the juice made from fresh sugarcane that is washed, peeled, mashed and twisted, which is cold in nature and can be used to remove fire. Fire or remove fire are both belong to the folklore. According to TCM nutrition, cold foods have the effect of clearing heat, removing fire and cooling the blood. Warm and hot nature of food have warm menstruation, help Yang, blood and other effects. Sugar cane taste sweet, cold, have heat, moistening and moderate effect. Sugarcane juice can be used to clear stomach heat, stop vomiting, heat illness and injury to the body, thirst, dry mouth, lung dryness and cough and other diseases. Sugar cane has a relatively high content of sucrose, which is the main raw material for manufacturing sugar. It also contains a variety of vitamins, minerals and organic acids such as fenugreek. Note that people with cold spleen and stomach should be cautious of consuming sugarcane juice. People with diabetes, hyperlipidemia, fatty liver, gout, obesity should eat with caution to avoid excessive intake of sucrose and fructose, which can lead to aggravation of the condition. Compared with medicines, food is weak and slow to take effect, and needs to be consumed regularly to be effective. Foods are not generally used to treat diseases. If you feel unwell, please follow the doctor’s advice for diagnosis and treatment.