Eating chili sticks is usually not recommended when you have a fever. Fever is usually not recommended to eat spicy noodles, because the spicy noodles itself has no nutritional value, and the taste of spicy greasy, will have a certain gastrointestinal mucosa stimulation, can cause indigestion, affecting the recovery of the disease. Fever patients will show poor appetite, nausea, vomiting and other gastrointestinal symptoms, in addition to not recommended to eat spicy noodles, should also minimize the consumption of greasy, cold food, so as not to stimulate the gastrointestinal mucosa, aggravate the symptoms of discomfort. Fever patients daily diet, need to light diet, such as millet porridge, vegetable porridge, etc., but also to eat more vegetables and fruits to supplement the vitamins needed by the body; increase water intake, can accelerate the body’s metabolic waste discharge, is conducive to the recovery of the disease. If fever occurs, you should consult a doctor in time and standardize the treatment under the doctor’s guidance, do not blindly consume food that affects the recovery of the disease, so as not to cause adverse consequences.