You can eat field fowl in moderation when you are pregnant, but you need to handle it thoroughly and cleanly to avoid causing acute gastroenteritis and other symptoms.
After pregnancy, you should increase dietary nutrition appropriately, but be careful to avoid unclean diet to avoid causing acute gastroenteritis. Chicken is a kind of frog, rich in protein and a variety of trace elements (iron, zinc, calcium, etc.) and other nutrients. Pregnant women can supplement the above nutrients by consuming it in moderation, but it must be thoroughly cleaned and cooked before consumption.
Along with the progress of pregnancy, pregnant women need to take in more nutrients, so you need to eat more lean meat, dairy products, fresh fruits and vegetables, eggs, poultry and fish and other food to meet the growth and development of the fetus and the needs of pregnant women themselves. Appropriate physical exercise can also be carried out to ensure appropriate weight gain during pregnancy.