If the patient is not allergic to pumpkin, he can drink pumpkin porridge when coughing. If the patient is allergic to pumpkin, he should not drink pumpkin porridge when coughing. Be careful not to choke when eating fluids. It is recommended that when patients cough, they should eat light and easy to digest food, and eat less spicy food. Cough patients, if the pumpkin is not allergic to pumpkin, can drink pumpkin porridge in moderation. Because pumpkin porridge is rich in nutrients, moderate consumption is conducive to replenish the body with nutrients. If the coughing patient is allergic to pumpkin, it is not advisable to drink pumpkin porridge, so as to avoid the patient to drink pumpkin porridge after coughing, dyspnea, rash, skin itching and other allergic reactions. However, there are many causes of cough, especially the cough caused by gastroesophageal reflux disease is very common, eating fluids must pay attention to not cause choking cough, especially swallowing reflex abnormalities should be noted. Patients with cough can eat light and easy to digest food, to eat less chili peppers, peppers and other spicy and stimulating food. When the patient’s cough is more serious, you need to consult a doctor in time, the doctor will choose the appropriate measures for the patient’s condition.