It is not suitable for people who are allergic to durian. Durian belongs to the food, there is no special contraindication, as long as not allergic to can eat. Durian is rich in nutrition. Every 100 grams of durian contains 147 kilocalories of energy, 27.09 grams of carbohydrates, 436 milligrams of potassium, 39 milligrams of phosphorus, 19.7 milligrams of vitamin C and other nutrients. Durian is a kind of fruit with special aroma. Eating durian in moderation can replenish the body with the required nutrients and maintain the normal nutritional requirements of the human body. As durian contains high sugar content, excessive consumption may cause blood sugar fluctuation, so diabetic patients should eat less. It is recommended that when consuming durian, pay attention to controlling the amount and do not overeat, so as not to cause discomfort.