Dandelion root has the effect of clearing heat and removing toxins (removing heat and toxicity from the body), cooling blood and eliminating swelling (treating blood heat and eliminating swelling and pain), but it has no medicinal effect, and should be used in accordance with the doctor’s prescription for the treatment of diseases. Dandelion root is the root of the traditional Chinese medicine dandelion. Drinking it in water has the effect of clearing heat and cooling blood (relieving blood heat by clearing heat), which can relieve symptoms of fire such as sore throat and mouth ulcers. Dandelion root also contains vitamins, potassium, iron, calcium and other nutrients, moderate consumption can replenish nutrition. Note that dandelion root should not be taken by people with weak spleen and stomach. Dandelion root is not a substitute for medication, and patients who are experiencing discomfort need to consult a physician for standardized treatment under the guidance of a physician’s diagnosis.