Mycoplasma pneumonia patients generally avoid spicy, stimulating food.
Patients with mycoplasma pneumonia, need to avoid eating spicy stimulating food, such as cold drinks, chili, greasy food, etc., can be appropriate to eat more rich in protein, minerals, easy to digest food, such as eggs, lean meat, fish, milk, soybean products, oatmeal, baby spinach, pears, grapefruit, oranges, etc., to ensure that enough nutrients intake, prompting the disease to recover as soon as possible.
Patients with mycoplasma pneumonia are advised to go to a regular hospital and consult a professional doctor to avoid blind treatment.