Raw cassia seeds fried to take the method is to take the net cassia seeds according to the method of stir-frying until fragrant, slightly bulging. Generally, it is taken in decoction.
Stir-fried cassia seeds is to take cassia seeds in the preheated frying equipment, stir-frying with the fire until fragrant, slightly bulging, and then removed and cooled, sieve off the crumbs that is to become. This product is taken as a decoction, or tea, mashed when used.
Cassia seeds have the effect of moistening the intestines, clearing heat and brightening the eyes. It is used for shyness and tearfulness (eyes are afraid of light and often shed tears), redness and astringency of the eyes, darkness and uncertainty of the eyes, headache and dizziness, and constipation.
People with cold spleen and stomach, loose stools need to take cassia seeds with caution. For the treatment of the above conditions, it should be used under the guidance of a doctor, not blindly on its own to avoid aggravation of the condition.