The harm of long-term infusion of chrysanthemum is not yet clear. This product has the effect of evacuating wind-heat and other effects, and should be used under the guidance of a doctor for evidence-based medicine.
Adverse effects of chrysanthemum have not yet been clarified, and the pharmacopoeia does not specify the harm of long-term infusion of chrysanthemum for drinking. Chrysanthemum is a bitter and cold in nature and is not recommended for long-term use. Chrysanthemum is not recommended for long-term use. It should be used with caution by those with a weak qi and cold stomach, and those with little food and diarrhea.
Chrysanthemum belongs to the lung meridian and liver meridian, and has the effects of calming the liver and improving eyesight, clearing heat and dispersing wind, and clearing heat and removing toxins (removing heat and toxins from the body). It is used for wind-heat colds, blurred eyes, dizziness, headaches, redness and swelling of the eyes, and canker sores and poisons.
Chrysanthemum is often used in combination with mulberry leaves, honeysuckle and wolfberry. Specific applications, need to be under the guidance of a traditional Chinese medicine practitioner to identify the use of medication.