Patients with high blood sugar can drink mung bean water, but pay attention to moderation. Mung bean water, also known as mung bean soup, is made of mung beans boiled in water made of drinks, its sugar content and calories are not high, high blood sugar patients drink mung bean water can play a role in replenishing water, quench their thirst, and the impact on blood sugar is small. However, when drinking mung bean water need to pay attention to, avoid adding extra sugar, such as sugar, glucose, etc., add sugar mung bean soup although taste better, but high blood sugar people drink easy to lead to violent fluctuations in blood sugar, may aggravate the condition, is not conducive to blood sugar control. It is recommended that patients with high blood sugar follow the doctor’s instructions to eat a reasonable diet, appropriate exercise, and if necessary, follow the doctor’s instructions to standardize the use of medication.