Patients with gastric hemorrhage should not drink alcohol, and there are many reasons for gastric hemorrhage, such as esophageal – fundal varices, gastric cancer, gastric ulcer, erosive gastritis, gastric vascular malformation, cardia laceration and so on. Regardless of the cause of gastric bleeding, it is necessary to stop eating and drinking, give intravenous nutritional supplementation, hemostasis, supplementation of blood volume, etc., to strengthen the comprehensive treatment and stop bleeding as soon as possible. At this time, absolutely can not drink again, bleeding when drinking on the gastric mucosa will cause a second blow, aggravate gastrointestinal bleeding, may induce hemorrhage or hemorrhagic shock, or even life-threatening. After the bleeding is controlled, a light, easily digestible fluid or semi-fluid diet should be given, and the intake of raw, cold, hard, spicy and stimulating foods should be avoided, and small meals should be taken more frequently, avoiding overeating and drinking, and avoiding undesirable stimuli such as alcohol, strong tea, coffee, and so on. Therefore, no more alcohol should be consumed during and after bleeding, so as not to aggravate the condition, which is not conducive to the recovery of the body.