Alcohol is generally not recommended for people with type H hypertension. H-type hypertension mainly refers to hypertension accompanied by hyperhomocysteinemia. All types of alcohol contain a certain amount of alcohol, and if alcohol is consumed for a long period of time, excessive alcohol intake may cause elevated blood pressure and lead to complications such as cerebral hemorrhage. Long-term alcohol consumption may also contribute to the elevation of homocysteine, aggravating the condition of H-type hypertension. Clinical treatment of H-type hypertension requires long-term medication, during which alcohol intake may affect the effects of the medication or even increase the side effects of the medication. Therefore, people with H-type hypertension should pay attention to their daily diet and minimize alcohol intake so as not to affect the therapeutic effect. If symptoms related to H-type hypertension occur, they should go to the hospital in time for examination, make a clear diagnosis and carry out treatment as soon as possible in order to control blood pressure and regulate the homocysteine level in the body.