Lung cancer patients can eat red dates. In most cases, the occurrence of lung cancer is not directly related to diet. Red dates are rich in vitamins and have a certain effect on the body to replenish qi and blood. However, in most cases, it is necessary to make some adjustments to the drinking habits of red dates. Because red dates have certain effects on the digestive system, the skin of red dates is not easy to digest. If patients, especially lung cancer patients, consume them in excess, it may increase the burden on the digestive system, which may cause certain burden or effect on the condition of lung cancer. Therefore, lung cancer patients can eat red dates, but they must pay attention to the consumption method and the amount of diet.