The side effects of women eating placenta are as follows. The first point is that the placenta is of poor quality, which can easily cause women to have the risk of being infected by bacteria and viruses, and there are some infectious diseases that can be transmitted through the placenta clinically, so in the process of applying the placenta, you must pay attention to it. The second point is that women who eat placenta are prone to symptoms of fire, especially swollen and painful gums and mouth ulcers, which can occur. The third point is that the patient has a tendency to severe infection, like women with severe fever, is not able to eat placenta, otherwise it will make the inflammatory symptoms react more intensely, and some related conditions such as high fever will not go away. The fourth point is that female patients with symptoms of Yin deficiency and fire, such as the usual Yin deficiency, reduced menstruation, and liver fire, excessive temper, and anxiety, these patients are not able to eat the placenta.