Egg yolks can be pureed or added to other foods to make egg yolk custard as a complementary food for babies.
When babies need to add complementary foods, you can make hard-boiled eggs into chopped eggs and feed them to your baby. In addition, with the growth and development of the baby, the function of the gastrointestinal system is gradually perfected, you can open the raw egg yolk, and then put into the pot steamed, made into egg custard for the baby to eat.
When you first add complementary foods to your baby, avoid lumpy or too hard foods. You can start by adding pureed foods to your baby’s diet by making a paste or mashing the food into a puree for your baby to eat. As your baby’s digestive system develops, you can add some vegetables, fruits, meats and other foods as appropriate to increase your baby’s nutritional intake.
If your baby develops bloody stools, bloating, vomiting or skin rashes while eating complementary foods, you should stop adding complementary foods immediately and seek medical treatment promptly.