The causes of abdominal pain after eating seafood include allergy, bacterial infection, dysentery, etc. According to different causes, you can use loratadine, levofloxacin and other medications.
1. Allergy: some people are sensitive to seafood, after eating seafood will cause acute abdominal pain, should avoid eating seafood again, timely use of loratadine, cetirizine and other anti-allergy drugs.
2. Bacterial infection: acute gastroenteritis caused by salmonella or staphylococcus aureus infection, causing abdominal pain. Patients with mild symptoms should be treated with light diet and rehydration, while patients with severe symptoms can be treated with antibiotics such as levofloxacin and cefaclor.
3. Dysentery: caused by Shigella infection of the intestinal tract, the patient will appear abdominal pain, diarrhea, acute and severe symptoms, mainly to take antibacterial treatment, often used drugs are levofloxacin, norfloxacin, etc., but also oral rehydration salts to improve the body’s electrolytes and water loss symptoms.
After eating seafood abdominal pain should be timely to the hospital, improve the examination, clear cause of the timely targeted treatment.