Patients are allowed to eat canned food during a seizure to replenish the body with the water and vitamins it needs. However, it is better not to eat chilled canned food, because chilled canned food is too cold and is not conducive to the recovery of fever. Patients need to replenish a lot of water during fever, which requires drinking a lot of plain water in life to meet the needs of the organism. It can also speed up the body’s metabolism, which helps the patient to reduce fever. In terms of diet patients should focus on light diet and easy to digest diet. You can eat rice, noodles, thin rice, etc. You can eat more fresh vegetables and fruits to meet the body’s need for vitamins. The patient must rest well during the fever period, do not engage in strenuous activities, only in this way can the fever gradually recover.