There is no clear-cut best food for gallstone patients, the most important thing is to follow a healthy lifestyle and adopt a diet that is high in vitamins, low in fat, high in protein and easy to digest. Gallstone patients should avoid overeating, greasy foods, and too many sweets, which may cause contraction of the gallbladder, thus exacerbating stone formation as well as producing symptoms of colic. Gallstones patients should eat on time and according to the amount of meals, eat more fresh vegetables and fruits, in order to ensure that vitamins and minerals and other nutrients are sufficient; often eat high-nutrition, low-fat, high-protein, easy-to-digest foods, such as lean meat, beef, yellow croaker, crucian carp and so on. It is recommended that gallstones patients should actively cooperate with the doctor’s treatment, gallstones is no clear best food, should be to ensure that nutrition is balanced, adequate and comprehensive. Food alone cannot cure gallstones.