Patients with gastric sinusitis celiac disease should eat light, easily digestible food. For example, soft noodles, egg custard, millet porridge, hot steamed buns, etc. Try to avoid too spicy and stimulating, too rough food, such as chili peppers, peppercorns, mustard, strong tea, strong coffee, pancakes and so on. In addition, you should try to eat a light diet, avoid eating too greasy food, such as animal offal, barbecue, fat meat, cream, fried food, etc., eating should be fresh, rich in nutrients.