Pregnant women with high blood sugar eat what can lower sugar

Pregnant women with high blood sugar eat what can lower sugar: First, nori, rich in nori polysaccharide, fat, protein, carotene, vitamins, etc., of which nori polysaccharide can significantly reduce blood sugar, can be eaten before meals nori to lower blood sugar. Second, black fungus, containing fungus polysaccharide, vitamins, protein, carotene and minerals such as potassium, sodium, calcium and iron, among which fungus polysaccharide can lower blood sugar. Three, bitter melon, bitter melon extract has a significant hypoglycemic effect, bitter melon slices for diabetes is very efficient. Carrots, carrots contain a variety of carotenoids, vitamins, pigments and other components, carrots can be eaten raw or pounded juice, but also as ingredients, all have a hypoglycemic effect. Five, water spinach, water spinach contains protein, sugar, fat, amino acids and other substances, there are reports that the purple water spinach contains insulin-like ingredients, can be used to lower blood sugar.