Pregnant women’s inability to eat is usually resolved by improving their diet. After pregnancy, due to the rise in hormone levels in the body, there will be varying degrees of early pregnancy reaction, especially in the first 3 months of pregnancy will appear nausea, vomiting, loss of appetite and other symptoms. Pregnant women can not eat suggest a lighter diet, you can eat steamed bread, rice porridge or soda crackers, egg custard, and fresh vegetables and fruits and other foods, but also according to the pregnant woman’s preferences to choose food, small meals, do not eat greasy and poorly digested food, so as not to aggravate the symptoms of loss of appetite. If the pregnant woman has severe reaction during pregnancy and can’t eat anything, she should go to the hospital to check whether electrolyte disorder occurs, and can be given fluids to supplement nutrition.