Both raw and cooked geodes are geodes, just different ways of making the same drug. The so-called “raw geodi”, as the name suggests, refers to freshly dried geodi. The so-called cooked groundnut is the steamed groundnut product. Both have nutrients such as digitonin, mannitol, iron, and vitamin A. Both are capable of nourishing the yin, generating fluids, and moisturizing dryness. Shengdi is generally used to nourish yin, clear heat, cool blood and moisten the intestines. Radix Rehmanniae Praeparata is generally used to nourish blood and moisturize yin. For women with excessive menstruation, it is appropriate to take some ripe earth to nourish blood and replenish blood.