Job’s tears green bean soup, as a common food, does not have the efficacy and effectiveness of drugs, but can provide the body with carbohydrates, fiber and other nutrients. Each 100 grams of barley contains 361 calories, of which 12.8 grams of protein, 71.1 grams of carbohydrates, 3.3 grams of fat, 2 grams of dietary fiber, 42 milligrams of calcium, 3.6 milligrams of iron. Each 100 grams of green beans contains 329 calories, of which 21.6 grams of protein, 6.4 grams of dietary fiber, 62 grams of carbohydrates, 0.8 grams of fat, 81 milligrams of calcium, vitamin A11IU, iron 6.5 milligrams. Moderate consumption of barley and green bean soup can combine the nutritional characteristics of barley and green beans, for the body to supplement the rich carbohydrates, proteins, and dietary fiber and other nutrients, especially the dietary fiber is more abundant, can promote intestinal peristalsis, is conducive to intestinal health, at the same time, barley and green bean soup can provide a more pronounced sense of satiety. But if the barley green bean soup has added too much sugar, diabetic patients need to properly limit their intake, otherwise it is easy to cause blood sugar fluctuations; digestive function is not good crowd also need to pay attention to reduce the consumption of barley green bean soup. Allergic to barley, green beans, should not eat barley green bean soup.