Gout can drink lemon water in moderation. Gout is related to purine metabolism disorders and (or) uric acid excretion disorders, manifested by elevated blood uric acid, acute arthritis, gout stones and joint deformities, uric acid kidney stones, renal parenchymal lesions. Gout patients need a low purine diet, so as not to aggravate the condition, common low purine foods are mustard, cauliflower, cabbage, radish, tomato, cucumber, eggplant and so on. Lemon belongs to the low purine food, the patient’s uric acid levels have less impact, lemon contains vitamins and minerals, is conducive to health, gout patients can drink in moderation. Gout patients should also drink a lot of water, control their weight, avoid strenuous exercise and sudden exposure to cold, regular exercise and diet, smoking and alcohol to avoid aggravating their condition. It is recommended that gout patients go to the hospital in a timely manner, and follow the doctor’s instructions for standardized treatment.