Antifungal foods, if applied topically, are mainly garlic, fennel, and perilla, among others. These drugs can be boiled in water, or applied directly to the skin surface of the fungal infection, while achieving the purpose of fighting fungus and treating the disease. As food, most of them are taken orally to fight fungus. Fresh fruits and vegetables can basically improve the body’s immunity to fungus. Commonly, bananas, oranges, plums, as well as celery, fungus and so on, these ingredients can improve the body’s constitution. Because the body relies on the body’s immune system to fight fungus, fresh fruits and vegetables can improve the immune system and prevent the invasion of fungus in large quantities due to physical weakness. In addition to applying food for antifungal, you should also apply medicine so that you can get rid of the disease better.